Mary Jane was raised in Michigan, and has lived in Atlanta for nearly two decades. She enjoys cooking, experimenting with new recipes and mixing up interesting cocktails. She loves going to farmers markets and discovering locally made foods such as artisanal bread, cheese and cured meats. Mary Jane makes jam and pickled vegetables from whatever is at peak season, and wishes she had a bigger garden to grow more things in her backyard. She is a big fan of NADI’s delicate floral taste, and likes getting Vitamin C, B Complex Vitamins and other essential nutrients from all-natural sources like rosehips. She also admires the work NADI is doing to help hard-working refugees build new lives for their families.
“I love the subtle sweet and tart balanced flavor of NADI, and that there are only three ingredients in every bottle. The vitamins and minerals give me an energy boost on afternoons when I need a pick-me-up.”